Name: Ginger Orange Cranberry Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 8 oz fresh or frozen cranberries; 1/2 cup granulated sugar; 1/2 cup ginger beer or ale; 1/4 cup freshly-squeezed orange juice; 1 tbsp orange zest

Ginger Orange Cranberry Sauce

Homemade cranberry sauce is so easy to make! This recipe is flavored with ginger beer and fresh orange juice.

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 6 servings 1x

Scale

Ingredients

8 oz fresh or frozen cranberries
1/2 cup granulated sugar
1/2 cup ginger beer or ale
1/4 cup freshly-squeezed orange juice
1 tbsp orange zest

Instructions

Combine all ingredients in a medium saucepan. Bring to a boil over medium high heat.
Reduce heat to low and simmer 10 minutes, stirring often and using the back of a wooden spoon to smash cranberries against side of pan.
Remove from heat; sauce will thicken as it cools.

Notes

For a strong ginger flavor, use an extra-spicy ginger ale or beer. Alternately, you can use a weaker ginger ale and throw in a few slices of ginger as the sauce cooks. Be sure to remove them before serving, though!

Find it online: https://ohmyveggies.com/ginger-orange-cranberry-sauce/