For a long time, I didn’t know that pomegranates were edible. I thought they were for decoration. My mom used to have a jar filled with little dried pomegranates…
It has come to my attention that other bloggers have already started posting pumpkin and apple recipes. Sorry guys, I’m not letting go of summer produce that easily. You’re…
I know I post a lot of recipes with peaches. And I fully intended to make this recipe with blueberries or blackberries. Blueberries and blackberries! Two fruits that I’ve…
Appetizers/ Entrees/ Make It Meatless/ Recipes/ Sides/ Snacks/ Vegan/ vegan recipes/ vegetarian recipes
Buffalo Tofu Wings with Creamy Ranch Dip
Tupelo Honey Cafe is one of Asheville’s more well-known restaurants, but until this summer, we haven’t had a chance to go there. But when we saw they had Buffalo…
These 3 combinations of Vegetable Bites are super simple and super tasty. Serve them with sour cream. …
These Lemon Sugar Cookies are delicious and tangy. You can vary your choice of citrus and use orange, lime, or even grapefruit.…
Recipes/ Snacks/ Sponsored/ Vegan/ vegan recipes/ vegetarian recipes
Sneaky Green Apple Fruit Leather
You know how sometimes you have a really good idea, but you sort of know it just won’t work out? I kind of felt that way about this Sneaky…
Make each Black Forest Cake in an individual glass. …
This Chocolate Popsicle recipe provides a way to make fudge popsicles a little healthier. This version uses banana and avocado, which makes the popsicles creamy and adds a dose…
Head cheese. Liverwurst. Clotted cream. The names of these foods are anything but appetizing. But clearly the most disturbingly named food in existence, even worse than head cheese, is…
