Once the summer heat hits, who wants to spend a bunch of time hovering around the stove? Not us! For this reason, we love no-cook vegetarian meals that are satisfying, easy to throw together at a moment’s notice, and healthy to boot. Why use the oven when you can enjoy meals in the raw?
From bountiful bean salads to vegetable “noodle” entrees to wholesome raw tacos, here are 20 no-cook vegetarian recipes and ideas to help you keep your cool all summer long.
Recipe Title: Smashed Chickpea & Avocado Salad Sandwiches
Description: This no-mayo chickpea salad from Two Peas and Their Pod makes for excellent sandwiches, and can also double as a dip! Perfect for easy dinners al fresco or picnics at the beach.