This healthy pancake mix makes a great holiday gift. Pack it in mason jars and use the cute printable labels included in this post! Slightly adapted from King Arthur Flour’s Homemade Whole-Grain Pancake Mix.
To make pancakes: Whisk together 1 cup of pancake mix, 1 cup of buttermilk, and a large egg. Let stand for 20 minutes.
Heat a lightly greased griddle on medium-high heat. Drop batter onto griddle in 1/4 cup portions. When edges look dry and bubbles come to surface without breaking, carefully flip over pancake. Continue to cook until golden brown, about 2 minutes. Serve immediately or keep in a warm oven until serving. (Yield: About 8 pancakes.)