Leftover Cranberry Sauce Bread Recipe

Recipe | Leftover Cranberry Sauce Bread

Back in the day, when I was all anti-establishment and down with the man, I would have never found myself partaking in Black Friday madness. But this year, I’m counting down the days to Black Friday because we need a new couch. Couches are expensive! Sales on couches are good! Do you know what four… 

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Twice-Baked Butternut Squash

What I Ate This Week | Twice-Baked Butternut Squash & Other Thanksgiving-y Things

If I were making a big Thanksgiving dinner this year, I would make Twice-Baked Butternut Squash. But I think we’re probably going to get stuff from Whole Foods for dinner next Thursday. I am a bad food blogger! Bad! Our families are in Illinois so it’s just Chris and me, so while every year I… 

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Brussels Sprout and Apple Tart with Walnut Pesto Recipe

Recipe | Brussels Sprout and Apple Tart with Walnut Pesto

Thanksgiving is next week. Did I just blow your mind? Fine, maybe not. Maybe you are a person who has things together, who plans everything in advance, and for that, I commend you. I used to be that person too. But then I turned into a person says “Have a good weekend!” on Tuesdays and… 

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50 Vegetarian Main Dishes for Thanksgiving

50 More Vegetarian Main Dishes for Thanksgiving

Last year I posted 40 vegetarian main dishes for Thanksgiving and people found it pretty useful. So I thought I’d do it again. Except this time, there are 50 recipes! Oh, and I threw in some bonus gravy recipes too because mashed potatoes should never be eaten without gravy. Now all of your vegetarian Thanksgiving… 

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Kale and Delicata Salad with Citrus-Maple Vinaigrette Recipe

Recipe | Kale and Delicata Squash Salad with Citrus-Maple Vinaigrette

Maybe I’m just noticing this because I’m a food blogger, but it seems like people are more obnoxious than ever about food. I’ve been a vegetarian for 20 years now and I think the last time I was pushy about it was when I was 15. I don’t try to convert people; I don’t rant… 

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Wild Rice with Roasted Grapes & Walnuts Recipe

Recipe | Wild Rice with Roasted Grapes & Walnuts

Last weekend, Chris and I decided to get AppleTV. My plan was to get it, subscribe to Hulu, and then start watching old episodes of Rock of Love immediately. I was so excited that on the way to Best Buy, I sang the Rock of Love theme song, and since I only know approximately 3… 

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Ginger Orange Cranberry Sauce Recipe

Ginger Orange Cranberry Sauce

Recipe by me, photos by Rikki Snyder. I know this is very uncool of me, but I love canned cranberry sauce. Love it! When Thanksgiving is over and it’s on clearance, I always buy a few cans. I love the satisfying PLLLLOP! it makes as it comes out of the can and I love how… 

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Rosemary Roasted Carrots Recipe

Recipe | Rosemary Roasted Carrots

Recipes by me, photos by Rikki Snyder. Even though I have a food blog, I have to confess that I get overwhelmed when cooking a few things at once. Does that happen to you too, or am I just especially weak and easily confused? It seems like the more I have going on in the… 

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Quinoa-Stuffed Acorn Squash Rings

Recipe | Quinoa-Stuffed Acorn Squash Rings

Thanksgiving might be next week, but here on Oh My Veggies, it starts today! I’m collaborating again with Rikki Snyder, whom you may remember from my Butternut Squash Flatbread post. Rikki is a professional photographer and her work never fails to amaze me. So like the last collaboration we did, I developed the recipes and… 

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Apple Cider Glazed Sweet Potatoes

Recipe | Apple Cider Glazed Sweet Potatoes

Wow, it’s November! It seems like it was just yesterday that I was complaining about summer ending. And now we’re smack-dab in the middle of fall. Fall! When everything is pumpkin flavored! Fall! When The Real Housewives of Atlanta is back on TV! Fall! When sweet potatoes are plentiful! So I decided to come up… 

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Roasted Brussels Sprouts & Apples

Recipe | Roasted Brussels Sprouts & Apples

Last week I asked about brussels sprouts on my Facebook page. And you have strong feelings about them! Many of you had a similar experience of hating them when you were kids and loving them as adults. I liked pretty much every vegetable as a child, but brussels sprouts? Those I just would not touch…. 

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Roasted Ambercup Squash with Brown Butter + 20 More Delicious Fall Recipe Ideas

Roasted Ambercup Squash with Brown Butter + 20 More Delicious Fall Recipe Ideas

I am in the midst of a major winter squash kick with my cooking. It started when I bought all those squashes from the farmers market to photograph for my Guide to Winter Squash. After I finished taking pictures of each one, I realized: Oh, I’m going to have to do something with these winter… 

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Trimmed-Down Cheddar & Chive Duchess Potatoes (made with cauliflower!)

Recipe | Trimmed-Down Cheddar & Chive Duchess Potatoes (made with cauliflower!)

Okay, I’m going to say it so you don’t have to: these are ugly duchess potatoes. I am well-aware of this! Most Duchess potatoes look like ethereal little clouds on a baking sheet, while mine are rather inelegant blobs. But see, these aren’t regular duchess potatoes–they’re healthier duchess potatoes. So you have to compromise on… 

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Roasted Green Beans and Mushrooms with Walnuts

Recipe | Roasted Green Beans & Mushrooms with Walnuts

This Roasted Green Beans & Mushrooms recipe is one from my side dish arsenal. Side dish arsenal? Yes! It’s my collection of fast, effortless side dishes–things that can be thrown together quickly so when my main dish requires a little more work, I can make a side that’s pretty much hands-off. They’re also a little… 

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Brussels Sprout and Grape Galette Slice

Recipe | Brussels Sprout & Grape Galette

There are some things you shouldn’t say to a cook. You know what one of those things is? “Interesting…” That was what my husband said when I told him my idea for this recipe. “A Brussels Sprout & Grape Galette! Maybe with some walnuts too and a balsamic reduction. And Parmesan cheese!” I thought it… 

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Spiced Sweet Potato Caramels Unwrapped

Recipe | Spiced Sweet Potato Caramels

You might see a lot of sweet potato recipes on my blog over the next month. I want to put a patio in our backyard, so I am determined (determined!) to win the North Carolina Sweet Potato Commission’s No More Mallows Blogger Recipe Contest. So, having the eye of the tiger and determination and things… 

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Sweet Potato Stacks with Crispy Sage Leaves

Recipe | Sweet Potato Stacks with Crispy Sage Leaves

This post is more than just a sweet potato stacks recipe. It’s a lesson in pinning. (See, I’m not just a food blogger! I’m an educator!) When I started using Pinterest, I had a tendency to repin things without clicking through. I have a board devoted to side dishes (yes, I really do!) and when… 

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Chai-Spiced Slow Cooker Pear Applesauce

Recipe | Chai-Spiced Slow Cooker Pear Applesauce

When I was a freshman in high school, I signed up for a class about cooking. Although, at the tender age of 14, I was already jaded beyond belief, I was secretly really excited about getting credit to cook. I had always loved cooking and even wanted to be a chef for a while. You… 

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Smashed Red Potatoes & Leeks

Recipe | Smashed Red Potatoes & Leeks

When I was growing up, mashed potatoes made a frequent appearance on our menu. Usually it was on Sunday nights–my parents would make a roast and mashed potatoes with lots and lots of sour cream. We’d often have canned corn on the side too and I loved mixing the corn with the potatoes and the… 

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