A Vegetarian Food Blog
Are you tired of seeing veggie burgers in these posts? Sorry! I never realized how often we make them until I started blogging. But they’re easy and filling and if the purpose of these posts is to document what I’m eating (and maybe give you some meal ideas?), well, we eat a lot of veggie… Continue Reading →
While there are many foods with good vegetarian and vegan equivalents (I’m looking at you, ice cream!), it’s difficult to find a good vegan cheese. For years, whenever I’d find a new one in the refrigerated section at Whole Foods or the local co-op, I’d excitedly put it into my grocery cart and inevitably, my… Continue Reading →
One of our favorite restaurants here in Madison used to have the most amazing sweet potato quesadillas on the menu. The filling was a mix of sweet potatoes (obviously), tofu, candied pecans, and gorgonzola cheese. When thinking of potential recipes using sweet potatoes, this was the first thing that came to mind. But then I… Continue Reading →
