That’s what I learned this week. The mangoes at the grocery store were looking a little funky, so I scanned the produce section for something–anything!–that I could use instead. Cantaloupe! Cantaloupe will work! Because it’s soft! Also, it’s orange! Israeli Couscous with Mango Cantaloupe, Cucumber & Cilantro // No, cantaloupe won’t work. At first, I… Continue Reading →