A Vegetarian Food Blog
I am so tardy to the cauliflower crust pizza party. I’ve been reading about this magical pizza crust for years, but until a few weeks ago, I had never tried it myself. So I sought out the original cauliflower pizza crust recipe and gave it a go. It looks almost like a giant omelet, right?… Continue Reading →
Did you know that April is the peak month for asparagus? And April is almost two-thirds over, so you should be freaking out right now and shutting down your computer and running to the store to buy asparagus. Go buy some asparagus! When I decided to make this recipe, I thought I’d try to grill… Continue Reading →
Before I started blogging, I didn’t spend much time thinking about vegetarianism. Having stopped eating meat at such a young age, it was simply a way of life. I never felt a longing to eat meat or looked at a restaurant menu and thought, “Oh, I really wish I had more options.” I didn’t talk… Continue Reading →
Whenever I mention my migraines on my blog, I get an email or two from people asking me if I’ve tried taking magnesium. And every time I get one of those emails, I remember that I should post an update about how the magnesium experiment I started last year turned out. Because yes! I do… Continue Reading →
When we were in Charleston last week it was really hot. I nagged my husband to stop for drinks every hour or so and I soon found a favorite local beverage–American Classic Sweet Tea. Normally I’m not big on sweet tea because it is so sweet, but this was perfectly sweetened. And then we discovered… Continue Reading →
I don’t know what’s up with my green beans this summer. The plants themselves are looking nice and lush (despite a few brown leaves here and there), but they’re not producing many beans. This has been my harvest so far: Sad, right? Whenever I attempt to grow beans, I end up having to buy more… Continue Reading →
