A Vegetarian Food Blog
Cupcakes and asparagus! Although, full disclosure, I didn’t eat the cupcakes this week–they’re from a guest post I wrote for Texas Type A Mom that she posted a few days ago. But anyway, here’s what I ate this week! (And the cupcakes.) Roasted Asparagus with Capers & Lemon Juice // This is one of my… Continue Reading →
Are you tired of seeing veggie burgers in these posts? Sorry! I never realized how often we make them until I started blogging. But they’re easy and filling and if the purpose of these posts is to document what I’m eating (and maybe give you some meal ideas?), well, we eat a lot of veggie… Continue Reading →
I wasn’t going to post this recipe, but since it’s the end of the summer, it’s kind of our last opportunity to get locally grown cantaloupe and cucumbers. So why not stretch out summer a little bit longer and make fruit salad? I wasn’t sure how this recipe would turn out, to be honest. It… Continue Reading →
