Saturday Six | Thai Green Curry, Cauliflower Quinoa Fritters & Vegetable Turmeric Soup

Saturday Six - 04.09.16
Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

Thai Green Curry with Broccoli and Asparagus // Green curry gets a springtime makeover with the addition of asparagus. Get the recipe from Cook Nourish Bliss →

Spiralized Apple Cinnamon Pancakes // Getting bored with zucchini noodles? Use your spiralizer to make pancakes! Get the recipe from Recipe This →

Caramelized Onion & Roasted Garlic Hummus // With both onions and garlic, this hummus is anything but bland. Get the recipe from Pumpkin & Peanut Butter →

Cauliflower, Sage and Quinoa Fritters // Crispy veggie fritters are impossible to resist! Get the recipe from Delicious Everyday →

Brussels Sprout Caesar Salad Wrap with Smokey Portobello Bacon // Could there be a more perfect lunch? I don’t think so. Get the recipe from Beetific Beginnings →

Cleansing Vegetable Turmeric Soup // Get the recipe from Emilie Eats →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

Kiersten

About Kiersten

Kiersten is the founder and editor of Oh My Veggies.   Read more from Kiersten →

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